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Discover Istanbul through the foods, markets, and neighborhood traditions that shape everyday life in the city. Beginning near the historic Spice Bazaar, this guided food journey crosses the Bosphorus to Kadıköy and brings together flavors from different regions of Turkey
Discover Istanbul through the foods, markets, and neighborhood traditions that shape everyday life in the city. Beginning near the historic Spice Bazaar, this guided food journey crosses the Bosphorus to Kadıköy and brings together flavors from different regions of Turkey. Along the way, taste simit with Turkish tea, lahmacun with ayran, regional meze, tantuni, baklava, and Turkish coffee at carefully selected local establishments. More than a tasting tour, this experience connects each dish to Istanbul’s history, migration, and culture while introducing you to places you might otherwise walk past
- Explore the historic Spice Bazaar before crossing the Bosphorus by ferry to Kadıköy on Istanbul’s Asian side.
- Taste simit, Turkish tea, lahmacun, regional meze, tantuni, baklava, and Turkish coffee at carefully selected local establishments.
- Discover how migration, regional traditions, and everyday neighborhood life have shaped Istanbul’s diverse food culture.
Inclusions
Hotel pickup from centrally located hotels, when applicable
Private licensed professional guide for your group
All food tastings and non-alcoholic drinks mentioned in the itinerary
Ferry ticket between the European and Asian sides
Exclusions
Personal expenses
Gratuities for the guide, at your discretion
Alcoholic beverages
Any additional food or drinks not specified in the itinerary



